Scientific name	Bacillus thuringiensis	Catalogue No.	1481

Taxonomy

Kingdom		Order	Bacillales
Phylum	Firmicutes	Family	Bacillaceae
Class	Bacilli	Genus	Bacillus

Geography

Locality	Cara Sea/Cara Sea/Cara Sea/Russia/Europe
Latitude (start)	(N) 73.00188	Longitude (start)	(E) 63.51984
Latitude (end)	(N)	Longitude (end)
Elevation		Depth	- 0.05

Habitats

Sampling site
Environment
Temperature(°C)		pH
Salinity(ppt)
Habitat	Sediment (marine)
Host

Culture conditions

Media	R2A agar [6] > Tryptic soy agar [4]	Temperature(°C)	15 - 37
pH		Aeration
Other condition

Characteristics

Products	Lipase(20C), Polymer (20C)
Biohazard
Other characteristics